Dahi vada recipe

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Arshad Khan
Punjabi Kadhi Pakora | Kadhi Chawal

Kadhi Pakora | Kadhi Chawal | Punjabi Kadhi Recipe

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1 review
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55 minutes
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Kadhi is a popular Punjabi dish, and also one that falls into the comfort food category for most Indians. It is a dish which consists of deep fried besan (gram flour) fritters which are known as pakoras simmered in a tangy, sour and spiced yogurt-gram flour gravy. Enjoy this healthier kadhi pakora with non-deep fried pakoras.

Roasted Garlic n Cucumber Raita with roasted garlic - add diced tomato, green onion and mint and this could be just like the Raita they used to have at Trader Joes.

Roasted Garlic n Cucumber Yoghurt Dip :: Cucumber Raita with roasted garlic :: Lehsuni Kheere ka Raita

Just before the Indian Summer say Adios to us finally, I am trying to post as many summer recipes as I can. That, and also since I made them, clicked an

Healthy and delicious yogurt based Carrot Raita that goes well as a side dish for pulao, biryani or flat breads.

Carrot Raita | Gajar ka Raita - Indian Recipes - Blogexplore

healthy and delicious yogurt based side dish using carrots, peanuts and spices. A good accompaniment for biryani, pulao or flat breads.

makhana raita recipe, how to make phool makhana raita recipe

Makhana Raita | Spiced Phool Makhana Raita | Dassana's Veg Recipes

makhana raita recipe, how to make phool makhana raita recipe

Oats dosa recipe - a healthy way to consume oats. Learn to make oats dosa with step by step photos. These instant dosa turns out to be crispy and tasty

Oats dosa recipe | How to make oats dosa

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72 reviews
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25 minutes
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Crispy oats dosa made with oats, rice flour, spices & herbs. This recipe will give you super healthy, delicious & crisp oats dosas.

Our Indian snacks, especially the savoury ones, have a knack of making one overeat, only to feel guilty later. Not if you make them the smart way, at home. Oats and Moong Dal Dahi Vada is one such brilliant snack – a non-fried version of dahi vadas, which can be enjoyed without any guilt! Fibre from the oats and calcium from curds makes this a nourishing yet low-fat treat. Being so flavourful by itself, it does not even require calorie-laden meetha chutney for serving.

Oats and Moong Dal Dahi Vada recipe | healthy dahi vada

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6 reviews
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26 minutes
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Our Indian snacks, especially the savoury ones, have a knack of making one overeat, only to feel guilty later. Not if you make them the smart way, at home. Oats and Moong Dal Dahi Vada is one such brilliant snack – a non-fried version of dahi vadas, which can be enjoyed without any guilt! Fibre from the oats and calcium from curds makes this a nourishing yet low-fat treat. Being so flavourful by itself, it does not even require calorie-laden meetha chutney for serving.

This tangy curd preparation makes a wonderful summertime treat when served chilled. Grated lauki contributes minimal calories and also blends perfectly with the 'minty' flavour of this raita.   If you are fussy about milk, this raita is an ideal meal time feast to meet your protein and calcium requirements.

Lauki aur Phudine ka Raita recipe, Indian Low Fat Recipes, tarladalal.com

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1 review
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10 minutes
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This tangy curd preparation makes a wonderful summertime treat when served chilled. Grated lauki contributes minimal calories and also blends perfectly with the 'minty' flavour of this raita. If you are fussy about milk, this raita is an ideal meal time feast to meet your protein and calcium requirements.

Onion raita recipe, Learn to make the best Indian onion raita in 5 minutes, pairs well with veg biryani, chicken biryani, pulao, jeera rice

Onion raita for biryani | How to make onion raita for biryani & pulao

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8 reviews
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5 minutes
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Simple raita, made with onions, coriander leaves, curd and green chilies. Onion raita is one of the most basic raita varieties that can be served with a chicken biryani, veg biryani or pulao.

Karuveppilai Kuzhambu - Curry Leaves Kulambu Recipe - Sharmis Passions

makhana raita recipe,phool makhana raita recipe

Makhana raita recipe perfect to pair up with any pulao.

Onion Raita, Pyaz ka Raita recipe | by Tarla Dalal | Tarladalal.com | #41402

onion raita recipe | Pyaz ka Raita | healthy onion raita

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1 review
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10 minutes
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onion raita recipe | pyaz ka raita | healthy onion raita | with 8 amazing images. onion raita is a simple raita to make in 10 minutes. Ingredients of onion raita are onion, curds, green chillies, jeera and dhania which are always available in Indian kitchens. This is a must-know, must-try onion raita recipe even for those who have just started out on the path of cooking! This onion raita is perfect to cool your body down from chilled curds and onions during the hot Indian summers. onion…

This favorite Dahi Vada or Dahi Bhalla recipe has the softest lentil fritters drenched in creamy yogurt, and topped with sweet and spicy chutney's. This popular Indian street food is a loved by all and is a perfect inclusion to any festive menu! #streetfood #indianfood #yogurt #dahivada #dahibhalla | pipingpotcurry.com

Super Soft Dahi Vada (Dahi Bhalla Chaat) - Piping Pot Curry

This favorite Dahi Vada or Dahi Bhalla recipe has the softest lentil fritters drenched in creamy yogurt, and topped with sweet and spicy chutney's. This popular Indian street food is a loved by all and is a perfect inclusion to any festive menu! #streetfood #indianfood #yogurt #dahivada #dahibhalla | pipingpotcurry.com

1 1/2 Cups - Fresh Yogurt/Curd/Dahi 1 Cup - Plain Boondi 1/2 tsp - Black Salt 1/2 tsp - Cumin Powder 1/2 tsp - Red Chili Powder 1 - Green Chili 1/2 tbsp - Chopped Coriander Leaves

1 1/2 Cups - Fresh Yogurt/Curd/Dahi 1 Cup - Plain Boondi 1/2 tsp - Black Salt 1/2 tsp - Cumin Powder 1/2 tsp - Red Chili Powder 1 - Green Chili 1/2 tbsp - Chopped Coriander Leaves

boondi raita recipe, how to make boondi raita | spiced boondi raita

Boondi Raita | Dassana’s Veg Recipes

boondi raita recipe, how to make boondi raita | spiced boondi raita

The recipe is great to put on almost anything or just snack on throughout the week if it lasts that long.

Kale Yogurt Raita Recipe by Chitra Agrawal

The recipe is great to put on almost anything or just snack on throughout the week if it lasts that long.