sheepherders breakfast. Cook onions and bacon in a skillet, add hashbrowns and cook until brown. Dig out a little hole for each egg, crack them into the hole. Cover and cook until eggs are done. Sub hash browns for brussel sprouts to get your veggies. yum!
4-6 Potatoes 1/4 c. Olive Oil Sea Salt, Pepper, Seasoning Salt 1 c.Sour Cream 1/2 c.Ranch Dressing 1/4 c.Milk 1 c.shredded Cheddar 1/2 c.shredded Mozzarella 1/2 c.Real Bacon Bits 1/4 c. Green Onions Cut potatoes into "steak fries". Place on foiled baking sheet. Drizzle with oil. Lightly toss with tongs. Sprinkle seasonings over the potatoes. Bake 400* for 40 min