xxmarietjexx
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Lately I’ve been diggin’ this vegan Hummus and Avocado Toast as a super simple lunch/snack. It’s made with my healthy, homemade, lemon-garlic hummus and topped with fresh, ripe avocado. Whats not to love about that combo!? It’s quick, easy and can be ready in under 10 minutes!

Hummus and Avocado Toast as a super simple lunch/snack. It’s made with my healthy, homemade, lemon-garlic hummus and topped with fresh, ripe avocado. Whats not to love about that combo! [Sub deli meat slices for the toast.

Loaded with fresh veggies and drizzled in a light homemade dressing, these tasty vegetarian Greek Quinoa Bowls make healthy eating a breeze! | @andwhatelse

Loaded with fresh veggies and drizzled in a light homemade dressing, these tasty vegetarian Greek Quinoa Bowls make healthy eating a breeze! (Cheese Making Olive Oils)

Garlic Lemon and Parmesan Oven Roasted Zucchini - I think I finished half of the recipe myself! Love love love this zucchini!

Garlic Lemon and Parmesan Oven Roasted Zucchini - Cooking Classy These were a good side, I cut my just length wise so that they would sit flat and the cheese wouldn't fall off.

Strawberry Banana Green Smoothie  2 cups spinach 1 frozen banana 1 cup frozen strawberries 1 T goji berries 1 cup milk of choice

Strawberry Banana Green Smoothie: 2 cups spinach, 1 frozen banana, 1 cup frozen strawberries, 1 T goji berries and 1 cup milk of choice. Throw everything in the blender and mix until smooth.