Pizza bonbons - Laura's Bakery

Pizza bonbons: puff pastry in mini muffin tins. Prick bottoms and fill with pizza fillings. Bring corners together and pinch. Brush with egg and sprinkle with Italian spices. Bake at 225 C for 14 minutes

Bladerdeegrol met gehakt {Libelle}

Bladerdeegrol met gehakt

BY Mairlyn Smith, This easy-to-make main meal is all about assembly.

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