Veronique

Veronique

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Veronique
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An easy, savory, flavorful, meaty and piping hot vegan Mushroom Stew. One-pot, 30-minute recipe. Gluten-free and nut-free.

An easy, savory, flavorful, meaty and piping hot vegan Mushroom Stew. One-pot, 30-minute recipe. Gluten-free and nut-free.

NYT Cooking: Craving wild mushrooms? My compromise is to make a stew using mostly cultivated mushrooms. But I give them a boost of wild flavor in a couple of ways. The first is to make an intense, flavorful broth with a handful of dried porcini. The other is to actually buy some wild mushrooms. A scant half-pound of chanterelles, even if pricey, won�t break the bank. The rest%2...

WILD MUSHROOM STEW: Craving wild mushrooms My compromise is to make a stew using mostly cultivated mushrooms But I give them a boost of wild flavor in a couple of ways

These vegan Asian Veggie Burgers are full of flavor & plant protein! Perfect for weekend grilling, topped with Mango Cabbage slaw and spicy Sriracha sauce.

These vegan Asian Veggie Burgers are full of flavor & plant protein! Perfect for weekend grilling, topped with Mango Cabbage slaw and spicy Sriracha sauce. (in partnership with

Try "Fat Head" pizza for a low carb pizza crust option that tastes amazing and is simple to make using just four main ingredients!

Try "Fat Head" pizza for a low carb pizza crust option that tastes amazing and is simple to make using just four main ingredients! put it all in food processor (don't heat first) and blend!

Brooklyn brick.

Industrial style interior with exposed brick wall. What captured my interest on this specific interior was the usage of the brick exposed wall uniting the outdoor and indoor environments thus creating the feel of a lager space.