Cream Tea Scones with Blackberry Whipped Cream
Today I want to show you how to turn a plain scone into a really pretty treat that looks fancy but is so easy ! I used King Arthur ...
Tiny Cherry and Almond Tea Cakes
Each of these charming tea cakes is baked with a whole cherry inside -- stem, pit, and all. Be sure to warn guests about the pits, or remove the stems and pits before baking.
Mary’s Victoria sandwich with buttercream recipe
Mary Berry's perfect Victoria sandwich recipe comes with the addition of sweet buttercream filling and homemade raspberry jam.
Mini Victoria Sponge Cakes (A Taste of Britain)
Traditional British Victoria sponge cake in miniature form. Deliciously soft, rich, and perfect for popping in your mouth over and over again!
Great British Baking Show Copycat Recipes
Roll up your sleeves and get ready to compete. With these Great British bake-off recipes you'll feel like a star baker. Inspired by the show, these cakes, breads, scones and more.
Hot cross buns – Paul Hollywood’s recipe
With Good Friday and Easter being a week away, I decided to start with my Easter baking with some hot cross buns. Growing up in Singapore meant that I hardly had the chance to go close to these buns. The closest I got to these buns was probably the illustrations of these buns in children’s…
Paul Hollywood's ciabatta recipe
Ciabatta dough is extremely wet, so difficult to make by hand, but if you have a freestanding mixer it's simple. Don't be tempted to add more flour or rush the prove as it will spoil the the texture of the finished loaf. Equipment and preparation: for this recipe you will need a freestanding mixer with a dough hook attachment and a 3 litre/5¼pint square plastic container with a lid.
How to Make Pastry Cream (or Creme Pat, as Paul says)
If you've been obsessed with the Great British Baking Show like I have been, you've probably wanted to run to the kitchen and whip up some ...
Great British Bake Off's scrumptious recipes for pies and pastries
Recipes include salt 'n' peppered sausage rolls. The perfect picnic or party food, sausage rolls are incredibly easy to make, especially when using bought puff pastry.
Paul Hollywood's Focaccia | Baking Recipes | GoodtoKnow
Try Paul Hollywood's focaccia recipe - it's a classic! The oregano and sea salt topping makes this loaf tasty. This is a favourite Bake Off recipe
Paul’s chocolate éclairs recipe
Take on the éclair as your next Bake Off challenge. Paul Hollywood’s easy recipe ensures crisp, light choux pastry every time.
Mary Berry's Lemon Drizzle Cake • Salted Mint
Mary Berry's Lemon Drizzle Cake is by far the best moist lemon drizzle cake you will ever make. It's a soft and fluffy with a tangy syrup.
Paul Hollywood's Iced Fingers | Baking Recipes | GoodtoKnow
These classic iced fingers are the perfect afternoon treat and you know that any baking recipe by Bake Off judge Paul Hollywood is going to taste amazing!
Paul Hollywood’s sausage rolls recipe
Challenge yourself to making your own puff pastry for these delicious savoury snacks - the flavour is fantastic!
Paul Hollywood chocolate custard tarts recipe on Bake Off Easter Masterclass
Paul Hollywood make chocolate custard tarts on The Great British Bake Off Easter Masterclass. Paul says: “The tarts are made with homemade puff pastry encasing the rich custard filling with a…
Lemon and raspberry éclairs recipe
Can’t decide which éclair is your favourite? Better have one of each then. Equipment and preparation: You will need a large piping bag fitted with a 1cm/½in plain nozzle.