Easy Watermelon Sorbet
This is the easiest watermelon sorbet recipe. Take a small watermelon, cut it in half, scoop out the flesh and cut into pieces. Pop it into the fridge for 2-3 hours. Place into a blender with maple syrup and lime juice. Back into the freezer until you're ready to serve. Delicious!
Appelbeignets or Appelflappen
Dutch appelbeignets (aka Dutch apple fritters) are a delicious traditional treat in the Netherlands, particularly enjoyed during New Year's celebrations. They have slices of tart apples, such as Granny Smith, encased in a rich, sweet batter and deep-fried to golden perfection. The result is a crispy exterior with a soft, warmly spiced apple centre, dusted with a light sprinkle of powdered sugar for an added touch of sweetness.
Banoffee pie
Banana, cream, caramel and pastry, my mouth is watering just thinking about this dessert. It's a classic sweet pie that I could never resist at my local bakery in Melbourne. It does have a long prep and cook time but that's mainly due to boiling the condensed milk until it turns to caramel. You can speed up the process and just buy a can of the caramel if you prefer.
Summer Pudding
Check out this super easy and delicious Summer pudding recipe. Packed with juicy strawberries, sweet raspberries, and tart blackberries - this dessert is a fruit lover’s dream. Top it off with a dollop of cool crème fraîche and a drizzle of homemade raspberry coulis for that perfect sweet and creamy combo!
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