Instant Pot Carrot Ginger Soup (Vegan)
Vegan Carrot Ginger Soup made in the Instant Pot, or on your stove top. A simple and healthy soup recipe to have on your table in minutes! #sweetpeasandsaffron #vegan #freezer #mealprep #instantpot
10 ways to fold dumplings (Ultimate Dumpling Guide part 3)
An easy-to-follow video tutorial on dumpling folding methods. 10 patterns covering all levels of skill. Extra tips to make your attempts to fold dumplings fail-proof.
Pork and Shrimp Shumai — Appetite for China
I love owning a bamboo steamer, if for no other reason that to display around the kitchen. It's not only a conversation starter whenever new guests visit but also a handy tool for food photography. (Gotta play up the Asian theme sometimes.) Plus, a set of basket and lid usually costs less than $10 i
Soft Fluffy Char Siu Bao (Chinese Steamed BBQ Pork Buns)
Learn how to make delicious char siu bao. Juicy and sweet Chinese bbq pork (char siu) is wrapped in soft and pillowy Chinese steamed buns
Shrimp and Pork Shumai
This shumai recipe combines pork and shrimp with a blend of spices for a delicious dumpling filling. Make this dinner recipe in just 30 minutes!
Cheong Fun (Rice Noodle Rolls) With Shrimp
One of my favourite dim sum dishes is steamed rice noodle rolls with prawns (har cheong fun). We order this every time we go to yum cha (“d...
Vegan Potstickers (Pan-Fried Dumplings/煎饺) - The Plant-Based Wok
Vegan Chinese potstickers filled with a delicious mushroom and vegetable filling. Pan-fried and then steamed, these dumplings are packed with flavor, with golden-brown, crispy bottoms.
How to make Coconut Balls, Dim Sum Dessert, Chinese Glutinous Rice Balls recipe
How to make Coconut Balls, Dim Sum Dessert, Chinese Glutinous Rice Balls recipe The mom of one of my piano students makes these sometimes when I come over for lessons; delish! They have quickly become one of my favorite treats. I can't wait to try this recipe!
Har Gow (Dim Sum Shrimp Dumplings) | The Woks of Life
This recipe for Har Gow (dim sum crystal shrimp dumplings) has been a long time coming. After many experiments, we've cracked the code on how to make them.