Debby Aries-de Boer

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Debby Aries-de Boer
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TAPAS: Bestrijk parmaham met roomkaas. Strooi daarover heen geroosterde pijnboompitten en rucolasla. Oprollen, doormidden snijden en je hebt een lekker borrelhapje.

Ham-creamcheese bites with rucola and pine nuts. Simple and very tasty. I used a thin sliced Couburger-ham which is a salty ham, a little ground pepper on the natural creamcheese and I made sandwiches to take on a boat trip in stead off rolls.