Apple pie with roses

Apple pie with roses - I don't even eat apples, or pie, but this is beautiful! Would be tempted to put the 'roses' on afterwards though, much prettier

Roasted Carrots ~ Who said that the wholesome food isn’t delicious? Today we will prove you that even super light dietary food could be the favourite dish. And of course these carrots are so easy to made!

Drizzle w/olive oil & fresh thyme. Roasted Carrots ~ Who said that the wholesome food isn’t delicious? Today we will prove you that even super light dietary food could be the favourite dish. And of course these carrots are so easy to made!

Crushed Hot Potatoes. Made these, wonderful!!!

Crash Hot Potatoes

Crushed Hot Potatoes from the Pioneer Woman. These were delicious! My husband even liked them, and he doesn't really like potatoes.

Cut slits in tenderloin, put apple slices into slits, drizzle with honey and apple juice and top with cinnamon and onion slices. 3-4 hours on low setting in the crockpot.

Apple cinnamon slow cooker porkloin

Apple Cinnamon Pork Loin-cut slits in tenderloin, put apple slices into slits, drizzle with honey and top with cinnamon, add onion slices on top. i added extra apple slices around the pork and a little apple juice. hours on low setting in the crockpot.

Hapjesstengel

KAH says: il y a pas de recette, mais c'est simple. No recipe, but looks like canned breadstick dough, topped with prosciutto, twisted and brushed with oil or butter.

Do not overfill your wrap or you won't be able to get it closed. layer everything on three quarters of the wrap, leaving space around the edge for things to squish outward when you roll it up. On the edge that has no filling, smear condiment of choice, like mustard or mayo. As you roll up the wrap, starting with the filled side closest to you and rolling toward the barer edge, the filling will slide into bare space a bit, leaving room so that the condiment at the edge will help seal up the…

It's a Wrap: Simple Wrap Recipes

Wrap Recipes - Healthy Lunch Ideas - these look like fun to make and quick for lunches. Use a low-carb wrap with carbs per wrap, and it can be a great option.

Je besmeert parmaham met roomkaas daarover leg je rijkelijk rucola met pijnboompitjes en je rolt het op. Klaar is je hapje!

Eenvoudig te maken maar lekker borrelhapje Appetizer: Ham/Cream Cheese/Arugula/Pine Nuts * Parma Ham - coat with Herb Cheese/Pine Nuts - Rocket & Roll

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