The Best Sancocho (Beef Stew) Recipe
Hearty beef stew with Latin flavors of sofrito and spices!
Arroz Con Pollo | Puerto Rican Rice With Chicken
Soft and tender flavorful rice and chicken come together in this classic Puerto Rican one pot dinner recipe to form the traditional Arroz Con Pollo!
Tex-Mex Fideo Recipe - Food.com
My fiance's mother always made her Fideo this way, and we just improved on it. It's really delicious and we always eat it with pieces of tortilla. Just some things to keep in mind: The spices are just guesstimated as we don't really measure things, so build up the flavors however you like them. We love the flavor of comino (cumin) so we add a LOT lol. We also enjoy more salt, so you can omit the salt from the meat seasoning if you're worried it's going to be too salty for your taste. Also…
Puerto Rican Carne Guisada
"Carne guisada, or beef stew, is a very popular dish in Puerto Rico. It's our version of beef stew but with our ingredients, such as adobo and sofrito, for its signature flavor"