Poire Belle Hélène with Chocolate Sauce. http://www.annabelchaffer.com/categories/Dining-Accessories/
Saffron pannacotta, green grapes, meringues, strawberry, pistachio praline, apricot puree - The ChefsTalk Project
This is some presentation! As you pour hot fudge over white chocolate it cracks the outer shell and reveals a chocolate cake inside! This dessert was served in an upscale restaurant in Beijing.
sakura blossom in clear jelly on a base of a delicious white chocolate mousse
Philippe Bertrand et Martin Diez. Great food design / photo apple dessert very unique style
●❥ʜᴀᴅᴀᴄᴀʀᴏʟɪɴᴀ❥● My substitute: I may not have a substitute for this that has no dairy in it. But it just looks yummy! -Iris
Tons of Alice in Wonderland tea party ideas on a budget: Chocolate Dipped Shortbread recipe from Le Petrin
Cute use of wax seal
DIY Chocolate Leaves USING REAL LEAVES FOR DESIGN!!! LEAVES, PAINT BRUSH, WILTON MELTS | Little Delights Cakes
For Easter...It will drive people crazy wondering how you got the candy inside! Adorable!