Air Fryer Chinese Sweet and Sour Chicken (Easy Homemade Recipe)
Sweet, tangy, and crispy, this air fryer version of sweet and sour chicken is a healthier twist on a Chinese classic. With simple ingredients and no deep frying, it’s perfect for a quick, guilt-free dinner. Save this pin to enjoy homemade takeout at its finest!
Vegan Orange Tofu – Healthy Simple Yum
Fried tofu in a sweet, sour, and tangy homemade orange sauce. I’m positive that this dish can turn any tofu-hater into a tofu-lover! This tofu recipe is similar to Panda Express orange chicken but even better. Recipe also includes oil-free option as well as tips and substitutes to get the best results. #vegan #plantbased
🍣 "Thai Basil Salmon with Garlic Rice—fresh, flavorful, and full of aromatic herbs! A must-try fusion dish! 🌿🍚 #ThaiSalmon #GarlicRice" Thai Basil Salmon with Garlic Rice Ingredients: Salmon fillet (4 pieces, 6 oz each) Fresh basil leaves (1/4 cup) Soy sauce (2 tbsp) Fish sauce (1 tbsp) Garlic (6 cloves, minced) Jasmine rice (2 cups, cooked) Cooking oil (2 tbsp) Lime (1, for garnish) Salt (1/2 tsp) Black pepper (1/4 tsp) Instructions: Marinate salmon in soy sauce, fish sauce, and pepper f...
Air Fryer Korean Soy Garlic Chicken Thighs (Easy Recipe)
These Easy Soy Garlic Chicken Thighs are packed with savory, garlicky goodness! Juicy chicken thighs are coated in a simple soy garlic sauce, making this dish perfect for busy weeknights or meal prep. It’s a family-friendly recipe that pairs perfectly with rice or veggies. Save this pin and enjoy an easy, flavorful meal that’s great for fall or winter recipes!
Vietnamese Fish Sauce Chicken Wings | Canh Ga Chien Nuoc Mam
Need the best asian wings recipe? Try these Vietnamese fish sauce chicken wings, or Canh Ga Chien Nuoc Mam! Inspired by Portland's Pok Pok chicken wings, this simple recipe is crispy, sweet and uses a quick and easy dry brine instead of your traditional Vietnamese chicken wing marinade.
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Air fryer glazed salmon (easy + delicious)
Ingredients: •1 lb salmon •1/4 cup soy sauce •2 cloves of garlic •3 tbsp brown sugar •1 tsp lime zest •1 tbsp lime juice •Pinch of salt & pepper •1 tbsp butter or ghee Directions -Add the soy sauce, brown sugar, lime juice, zest, garlic, salt & pepper to a saucepan. Heat on low for 5 minutes until the liquid has reduced & the glaze is sticky. Add the butter and swirl to combine. -Pour the glaze over the salmon & air fry at 400F for 14 minutes until crispy on top. -Serve over coconut rice & finish with scallions/sesame seeds.
Baked Teriyaki Salmon Recipe
This Baked Teriyaki Salmon recipe offers a perfect blend of sweet and savory flavors, bringing a taste of Japanese-American fusion to your dinner table. With a preparation time of just 15 minutes and a cooking time of 15 minutes, it's an ideal choice for a quick yet impressive weeknight dinner.
