A NO STRESS, classic beef pot roast dinner! I love serving this southern pot roast when I’m short on time and need a complete one-pot meal. A beef chuck roast is seasoned and then cooked low and slow for up to 9 hours over a medley of potatoes, carrots, and onions. Your Crock Pot does all the work to create a complete slow cooker meal that you can serve on busy weeknights or for that perfect sunday dinner. The juicy beef, tender veggies, and easy clean up will make it a quick family favorite!