How to Bake the Perfect Sugar Cookie Recipe

How to Bake the Perfect Sugar Cookie Recipe -- 3 cups flour 1 TSP baking powder 1 cup unsalted butter 1 cup sugar 1 large egg 1 TSP vanilla extract

Easy Corn Dogs on a Stick -- ready in 15 minutes! What a great game day eat!

Corn Dog Pops

"Easy Corn Dogs on a Stick -- ready in 15 minutes! What a great game day eat!" So I didn't have corn meal so I just used bisquick. these were delicious obviously-I mean how do you go wrong with a fried hot dog in batter? Healthy no-yummy yes.

How to Make Raspberry Lemon Meringue Trifle | SugarHero.com

How to Make Raspberry Lemon Meringue Trifle - Sara Lee pound cake with homemade lemon curd, meringue and raspberry jam Make LOWCARB! Use low carb lemon loaf, curd, & jam.

Dutch boterkoek, je maakt hem voortaan nooit meer uit een pakje!

Boterkoek een recept van Cees Holtkamp

Mexicaanse ovenschotel - Ga ik ook eens proberen ... vervang ik wel de gehakt met Quorn gehakt om het vegetarisch te houden.

Mexicaanse ovenschotel

Picking up mexican food since we have to to get propane and taking kids to see christmas lights. So Mexican take in tonight

Vietnamese Fresh Spring Rolls are full of basil, cilantro, shrimp and veggies and then paired with a slightly spicy peanut sauce. They make a great gluten-free and low-calorie appetizer or main dish for your next party or get-together!

Vietnamese Fresh Spring Rolls with Peanut Sauce

Vietnamese Fresh Spring Rolls are full of basil, cilantro, minus the shrimp add veggies and then paired with a slightly spicy peanut sauce. They make a great gluten-free and low-calorie appetizer or main dish for your next party or get-together!

Allerhande: Spinazietaart met pijnboompitten

Spi­na­zietaart met pijn­boom­pit­ten

Provencal Beef Stew - It's tender beef stew, Provencal style! Made with red wine, rosemary, thyme and slow roasted till all the flavors meld together!

Provencal Beef Stew

Beef Daube - it's beef stew, Provencal style! Made with red wine, rosemary, thyme and bay leaves, it's slow roasted till all the flavors meld together and the beef is melt in your mouth tender and crazy delicious!

Don't throw away all those lemon peels! Make your own Roasted Lemon Peel Powder to spice up all of your meals! Use it on rice, tacos, fish, popcorn, anything you can dream up!

Roasted Lemon Peel Powder - great on seafood, corn on the cob, any veggies, popcorn.

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