Japanese Yakitori Chicken Recipe l Panning The Globe
An easy home cooking recipe for the popular Japanese chicken and scallion kebabs: Chicken Yakitori
Okonomiyaki Recipe - Love and Lemons
This okonomiyaki recipe is SO easy and fun to make! It's a frittata-like savory Japanese pancake with a cabbage hashbrown-like texture.
Nasu Dengaku is a delicious Japanese dish made from eggplant coated in a tasty sweet miso glaze! It's super easy to make!
Japanese Mapo Tofu Udon Noodles
These spicy Japanese Mapo Tofu Udon Noodles are totally delicious, packed with flavour and ready in 10 minutes! A lighter take on the traditional Chinese version, it's a super satisfying dish perfect for lunch or dinner.
Vegan Onigiri, Six Ways | Lands & Flavors
Vegan Onigiri, Six Ways: These whimsical Japanese rice triangles can be flavored with various ingredients and make a great lunch or picnic bring-along.
Ochazuke Recipe お茶漬け
Craving for a light comforting dish? This easy, homemade Ochazuke with green tea, steamed rice, and simple savory ingredients will hit the right spot.
Matsutake Suimono (Clear Soup) 松茸お吸い物
A classic Japanese autumn soup, Matsutake Suimono (Clear Soup) is cooked with seasonal matsutake mushrooms, tofu and mitsuba herb in a clear dashi broth. It's absolutely nourishing and packed with health benefits.
I’m a condiment person. Dips, salsas, sauces...you name it, I probably love it. When I was a kid, it was not difficult to find me at parties because I was most likely lurking near the chips and dip. OK, let’s be honest...that’s usually where you’ll find me as a grown-up, too. Chips and fries are jus
Homemade Furikake Recipe | Japanese Rice Seasoning
Furikake: the salt and pepper of Japan. This crunchy, salty, nutty, earthy, briny topping that tastes slightly of seafood is a great all-purpose seasoning for rice, seafood, snacks, and more.