Pasta met tomaten room saus.

Pasta with Tomato Cream Sauce

Pasta with Tomato Cream {Amazing Add chicken, add shrimp, add nothing, this recipe is SOLID. Food Recipe Share and enjoy!

Honey Lime Rainbow Fruit Salad - this was AMAZING! And I love that it doesn't use a heavy dressing so you can actually taste the fruit.

Honey Lime Rainbow Fruit Salad - this was AMAZING! And I love that it doesn't use a heavy dressing so you can actually taste the fruit. Use less lime and honey. It was a bit too sweet and lime-y for me.

A refreshing blend of natural fat burners that cools you off and gets you swimsuit ready for best results, drink before and after meals

A refreshing blend of natural fat burners that cools you off and gets you swimsuit ready for best results, drink before and after meals (help me to lose weight)

This classic Oreo Milkshake is quite simply one of the best summer desserts ever! #milkshake

Oreo’s and vanilla ice cream. How can you go wrong here? Ingredients 10 Oreo cookies, divided 3 cups vanilla ice cream ¾ cup milk chocolate syrup, to garnish glass whipped cream (optional ga…

Roasted Garlic ~ How to roast whole heads of garlic in the oven so you can eat warm, toasty cloves right out of the garlic head. ~ SimplyRecipes.com

Roasted Garlic ~ How to roast whole heads of garlic in the oven so you can eat warm, toasty cloves right out of the garlic head. I don't know why I would have the urge to eat garlic cloves, but maybe someday I'll know.

Homemade Roasted Tomato Sauce | by Kim's Healthy Eats #healthy #jar #food

Homemade Roasted Tomato Sauce

The Ultimate Appetizer Board from www.whatsgabycooking.com (@whatsgabycookin)

The Ultimate Appetizer Board - Grab the shopping list for the most epic appetizer board of all times! It’s a spread to end all spreads and there’s a little something for everyone.

Make basted eggs: the easier, just-as-delicious version of poached eggs. | 23 Easy Tips That'll Actually Make Your Food Taste Better

Make basted eggs: the easier, just-as-delicious version of poached eggs.

23 Tips That'll Trick Others Into Thinking You're A Chef: Make basted eggs: the easier, just-as-delicious version of poached eggs.

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