Baseball CakePops:Micro 1c white baking pieces w/ 2T canola oil on high 1min. stir micro in 10sec intervals until melted. Turn doughnut holes in mixture until covered. Skewer allow excess to drip off. Put the end of each stick in a tall glass or styrofoam to hold. Chill one hour. Use red gel color to add laces...UGH...may need to re-think Red Sox Opening Day Cake this year...