Seared Scallops with White Beans and Spinach Scallops are an awesome source of lean protein, and are ridiculously easy to cook (around 6 minutes per scallop! Combine them with white beans, spinach, and you have a delicious dinner in a flash
Fall-Off-The-Bone Ribs. I have made ribs in a similar fashion using the oven, but am intrigued by the rubbing of lemon before adding the dry rub. I want to try her dry rub and bbq sauce as well! Her dry rub is eh.
Korean Egg Rolls Recipe Korean Side Dish 3 eggs 1 tablespoon milk 1 tablespoon carrot, finely chopped 1 tablespoon onion, finely chopped 1 tablespoon Spring onion, finely chopped Salt and freshly ground pepper for seasoning