hapjes

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Strawberry grape snakes

Strawberry grape snakes

So yummy! Just peel the eggs and cut them near the egg yolk. Place all of the egg yolks in a food processor and add anything you want (mayo, dijon mustard, even a small bit of sugar). Fill each boiled egg and use olives or peppercorns for eyes and carrot triangles for the beak!! Do not over boil so that the egg yolk stays that pretty yellow!!

Chicks-on-the-Ranch Deviled Eggs

So yummy! Just peel the eggs and cut them near the egg yolk. Place all of the egg yolks in a food processor and add anything you want (mayo, dijon mustard, even a small bit of sugar). Fill each boiled egg and use olives or peppercorns for eyes and carrot triangles for the beak!! Do not over boil so that the egg yolk stays that pretty yellow!!

Charcuterie / meat and cheese laid out on a long wood plank. Buffet style, cocktail party. For the holidays. #ttvwinepairings

Charcuterie / meat and cheese laid out on a long wood plank. Buffet style, cocktail party. For the holidays. #ttvwinepairings

Leuk aperitiefhapje: uitgeholde mini-tomaatjes opvullen met basilicum en bolletje mozzarella

Leuk aperitiefhapje: uitgeholde mini-tomaatjes opvullen met basilicum en bolletje mozzarella

Avocado Pesto-Stuffed Tomatoes- Fresh cherry tomatoes are filled with a flavorful mixture of avocado, cream cheese, and pesto for a delicious, bite-sized appetizer.

Tomato Recipes

Avocado Pesto-Stuffed Tomatoes- Fresh cherry tomatoes are filled with a flavorful mixture of avocado, cream cheese, and pesto for a delicious, bite-sized appetizer.

Mini aardappelgratins: snij geschilde aardappelen in dunne plakjes en verdeel over de ingevette muffinvorm. Giet er een mengsel van ei, kaas, room, peper & zout over, en plaats 30 min. in een voorverwarmde oven op 175°

Mini aardappelgratins: snij geschilde aardappelen in dunne plakjes en verdeel over de ingevette muffinvorm. Giet er een mengsel van ei, kaas, room, peper & zout over, en plaats 30 min. in een voorverwarmde oven op 175°

Bladerdeeg, gerookte ham en wat eigeel. 15 a 20 min in de voorverwarmde oven op 180°.(Tot ze wat kleur krijgen) Meer heb je niet nodig om deze lekkere aperostengels te maken.

Bladerdeeg, gerookte ham en wat eigeel. 15 a 20 min in de voorverwarmde oven op 180°.(Tot ze wat kleur krijgen) Meer heb je niet nodig om deze lekkere aperostengels te maken.

Italian Brunch Torte.....this is one of the best dishes I have made from taste of home, perfect for guests or special occasion like a wedding or bridesmaids brunch

Italian Brunch Torte

Italian Brunch Torte.....this is one of the best dishes I have made from taste of home, perfect for guests or special occasion like a wedding or bridesmaids brunch

Veggie bowl via http://www.eddieross.com/eddie_ross/2008/12/presentation-presentation-presentation.html?cid=6a00e55391c48e88330105368807f4970c

Veggie bowl via http://www.eddieross.com/eddie_ross/2008/12/presentation-presentation-presentation.html?cid=6a00e55391c48e88330105368807f4970c

Un apéro light = 36 possibilités ! http://www.mavieencouleurs.fr/cuisine/inspirations/apero-dinatoire-allege-mode-demploi?r=384&utm_source=pinterest%20&utm_medium=social&utm_campaign=contenu-cuisine&utm_content=apero-dinatoire-allege-mode-demploi

Un apéro light = 36 possibilités ! http://www.mavieencouleurs.fr/cuisine/inspirations/apero-dinatoire-allege-mode-demploi?r=384&utm_source=pinterest%20&utm_medium=social&utm_campaign=contenu-cuisine&utm_content=apero-dinatoire-allege-mode-demploi


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