Ham-creamcheese bites with rucola and pine nuts. Simple and very tasty. I used a thin sliced Couburger-ham which is a salty ham, a little ground pepper on the natural creamcheese and I made sandwiches to take on a boat trip in stead off rolls.
The sweet and savory scent will overtake your kitchen while this pork roulade bakes in the oven. It looks a little fancy but, trust us, it's much easier than it looks.View Recipe: Apple and Rosemary Pork Roulade