Chocolate Tiramisu Recipe ~ Says: If you like regular tiramisu love chocolate tiramisu! This twist on the familiar Italian favorite calls for hot chocolate instead of espresso and adds several layers of chocolate ganache for a deep rich chocolate taste.
Baby Tiramisu from Carlos' Bakery. For a dainty presentation: Freeze the tiramisu and then use a cookie cutter to cut into a round shape. Use a lattice stencil to sprinkle cocoa powder. Place ladyfingers around the edges and tie with a bow.