Daniela Gregis is an Italian designer living in Bergamo, near Milan, where she owns a studio in the ancient Piazza Vecchia. piazza Vecchia 2, Bergamo

Daniela Gregis, an Italian designer, is shown wearing a very modest day dress. While being a fashion designer, clothing. Gregis' dress is very modest but is a vibrant color so it isn't too plain and people will still find interest in it.

Trekking 70 kilometers -- and tasting three days of gourmet delights -- in Piedmont, Italy, via WSJ

Gastronomy Without Guilt

Barolo, Italy - I still kind of want to cry when I think about the airline breaking that bottle of wine.

Taste the Flavors of Piedmont, via T+L (2007 or so?)

Taste the Flavors of Piedmont

Travel + Leisure is a one-stop resource for sophisticated travelers who crave travel tips, news and information about the most exciting destinations in the world.

10 Turin restaurants via The Guardian

Top 10 restaurants in Turin

Turin’s restaurants make the most of the diverse produce of the Piedmont region with fantastic homemade dishes from We pick 10 to try

John Brunton spends a weekend driving around Piedmont's foodie towns and vine-clad hills in Italy

John Brunton visits Piedmont, a hilly region around Turin in Italy

Weekend in Bergamo - Vogue.it

Weekend in Bergamo

An ideal city for relax, food and culture.

Lo chef Davide Palluda è la nostra guida d'eccezione in questo itineraio gourmmet nelle Langhe, Roero e Monferrato. Partendo dal ristorante Piazza Duomo di Enrico Crippa ecco quali sono le tappe irrinunciabili...

Lo chef Davide Palluda è la nostra guida d'eccezione in questo itineraio gourmmet nelle Langhe, Roero e Monferrato. Partendo dal ristorante Piazza Duomo di Enrico Crippa ecco quali sono le tappe irrinunciabili...

Osterie d'Italia di Slow Food 2016

Osterie d'Italia di Slow Food 2016

Antonio Carluccio's guide to Piedmont, via The Guardian

Antonio Carluccio's Piedmont: a region rich in food … and artisan chocolate

Antonio Carluccio's Piedmont: a region rich in food … and artisan chocolate Italian cooking with a focus on traditional meat dishes, polenta, and fine pastries defines a region with Turin at its heart

NYTimes frugal traveller - Barolo/Piedmont

Truffles and Barolo in Piedmont, the Frugal Way

Truffles and Barolo in Piedmont, the Frugal Way: A trip to the source, in northwest Italy, can turn the pricey specialties into affordable treats.

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