Edwin Slootweg

Edwin Slootweg

Edwin Slootweg
More ideas from Edwin
Voorgerechten Februari 2015: Pastrami van rund - Kruidige Tijgers - Huis gerookte zalmfilet - Carpaccio

Voorgerechten Februari 2015: Pastrami van rund - Kruidige Tijgers - Huis gerookte zalmfilet - Carpaccio

Hoofgerechten Februari 2015: Boerderij Eend - Skrei - Surf & Turf - Maishoen supreme

Hoofgerechten Februari 2015: Boerderij Eend - Skrei - Surf & Turf - Maishoen supreme

Dessert - Flower Power Boerenjongens, nougat mousse, kruimels van oreo koekjes en een bol pure chocolade ijs

Dessert - Flower Power Boerenjongens, nougat mousse, kruimels van oreo koekjes en een bol pure chocolade ijs

Bananensplit 2.0. met spekkoek en chocoladesaus

Bananensplit 2.0. met spekkoek en chocoladesaus

28 Badass Burgers To Grill This Weekend....forgive the language but a lot of these look soooo yummy! Definitely keeping this in mind for when John gets back from deployment. He looooves burgers!

28 Badass Burgers To Grill This Weekend.forgive the language but a lot of these look soooo yummy! Definitely keeping this in mind for when John gets back from deployment. He looooves burgers!

Perfect Grilled Bruschetta Salmon — No need for a baguette to make this tasty bruschetta! In this recipe, chopped tomatoes, garlic and basil top a perfectly grilled salmon fillet.

Perfect Grilled Bruschetta Salmon — No need for a baguette to make this tasty bruschetta! In this Healthy Living dinnertime recipe, chopped tomatoes, garlic, and basil top a perfectly grilled salmon fillet.

Lemon Aioli - 1/2c mayo, 1t finely grated lemon zest, 1 to 2T fresh lemon juice (from 1/2 a lemon), 1t Dijon mustard (omit?), 1 clove garlic (minced), sea salt & black pepper (another recipe here, from scratch with olive oil: http://www.cookstr.com/recipes/grilled-shrimp-with-fresh-lemon-aioli) Great with tuna patties!

Lemon Aioli - Martha Stewart (tastes amazing with grilled eggplant! 1 t finely grated lemon zest; T fresh lemon juice; 1 t dijon mustard; coarse salt and ground pepper

Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. Put down fresh shrimp, then sprinkle one pack of dried Italian seasoning. Put in the oven and bake at 350 for 15 min. Best Shrimp you will EVER taste:)Easy recipe with shrimp

Easy baked shrimp: melt a stick of butter in a pan. Slice 1 lemon & layer it on top of butter. Put fresh shrimp on butter/lemon mixture. Sprinkle pack of dry Italian seasoning on shrimp. Bake in oven at 350 for 15 mins.