The Brunette Baker: McEwan's Own Cranberry Sauce, Brie and Prosciutto Crostini with Balsamic Glaze

The Brunette Baker: Cranberry, Brie and Prosciutto Crostini with Balsamic Glaze Food Recipe Share and enjoy!

Sweet Potato "Crostini" w/ Blue Cheese and Honey | Here, baked sweet potato slices stand in for toasted bread in this creative twist on crostini. Topped with blue cheese, walnuts and honey, they’re the perfect fall appetizer.

Sweet Potato "Crostini" with Blue Cheese and Honey

Here, baked sweet potato slices stand in for toasted bread in this creative twist on crostini. Topped with blue cheese, walnuts and honey, they’re the perfect fall appetizer.

Junnekes recepten Witte chocoladetaart met frambozen

Recept van de maand #4: Feestelijk dessert met witte chocolade en frambozen

Pinterest
Search