50 ml Licor 43 - 80 ml hot chocolate milk - 50 ml espresso

Choco Glow 43 50 ml Licor 80 ml warme chocolademelk, 50 ml espresso

50 ml Licor 43 150 ml appelsap 1 kaneelstokje ½ theelepel kaneelpoeder

Try our recipe for the Hot Apple Pie a warming dessert cocktail flavoured with apple and cinnamon and finished with whipped cream.

Learn how to make the Piña Colada 43 and add a taste of Spain to your classic piña colada. Our recipe swaps rum for Licor 43 and cognac – give it a try.

Learn how to make the Piña Colada 43 and add a taste of Spain to your classic piña colada. Our recipe swaps rum for Licor 43 and cognac – give it a try.

Asiatico 43

Find out how to make the Asiático This layered liqueur coffee makes an impressive finish to a relaxed dinner party, and is a popular serve in Cartagena.

Made with Licor 43, cranberry juice and fresh lime juice, the Costa del Berry 43 is a sharp, sweet serve. Try the recipe – it’s easy to make.

Made with Licor cranberry juice and fresh lime juice, the Costa del Berry 43 is a sharp, sweet serve. Try the recipe – it’s easy to make.

If you love tea, Dr. Same Tea 43 is the serve for you. The deep, earthy flavours of green tea balance perfectly with the sweetness of Licor 43.

If you love tea, Dr. Same Tea 43 is the serve for you. The deep, earthy flavours of green tea balance perfectly with the sweetness of Licor

Pink Kiss 43

Get the recipe for the temptingly creamy Pink Kiss a sweet and romantic cocktail made with Licor strawberry cream liqueur, milk, and ice.

De Blanco 43 Passievrucht is een fris en fruitig drankje, dat doet denken aan een tropisch paradijs. Een frisse nieuwe draai aan onze Blanco 43.

Get the recipe for Blanco 43 Maracuya, a fresh and fruity twist on our classic Blanco Easy to make – all you need is milk, passion fruit juice, and ice.

Choco Glow 43

Try our indulgent recipe for Choco Glow a delicious liqueur coffee made with espresso and hot chocolate. Top with whipped cream for an added treat.

Caipirinha 43

30 ml Licor 43 20 ml Russian Standard vodka 2 scheppen rietsuiker limoen

Mix Licor 43 met verse basilicum en citroensap en ontdek de Basel Licor Smash 43. Een zachte en frisse cocktail, met een Italiaanse twist.

Shake Licor 43 with fresh basil and tangy lemon juice to make the Basil Licor Smash a cocktail that brings together the flavours of Spain and Italy.

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