"Old-School" Creamed Chipped Beef - Serve over buttered toast - My mother used to make this
Creamed Chipped Beef -- Not that I need the recipe, just because my children, husband, son-in-law, sisters, brother, brother's-in-law, nieces, nephews beg me to make it. I love it too.
Creamed Chipped Beef On Toast - I grew up with my mom making this. I don't use the cayenne pepper and I used packaged beef instead of dry. It is good, simple and fast.
Chipped Beef - This 1950s-style recipe is one of our favorite retro weeknight dinners. It cooks up in only 15 minutes, making this a great last-minute homemade meal.
Creamed Chipped Beef over Biscuits perfect for Christmas Morning breakfast.
American Recipe: Classic Creamed Chipped Beef - Follow #SightApp and save an entire article or recipe by 1 screenshot (Check How: https://itunes.apple.com/us/app/sight-save-articles-news-recipes/id886107929?mt=8
Mom's Easy Creamed Chipped Beef on Toast - Allrecipes.com **It's good, definitely needs more pepper**
SOS , Creamed Chipped Beef, Toast, Bechamel, Roux, White Sauce, Dried Beef, Southern Cooking,
"Creamed chipped beef on toast Oh no! I can hear you saying it right now. She’s not writing about S— on a Shingle. But I am!" ~ blogger. I serve mine on mashed potatoes and I add a bit of garlic powder to the gravy. Leftovers are great on scrambled eggs topped with sliced scallion tops. BRD
Weekend Potluck at the Country Cook. Featured recipes include: Creamed Chipped Beef on Toast, Sour Cream Noodle Bake, Snickerdoodle Doughnut Muffins, Chicken and Rice Casserole. www.thecountrycook.net