The Best Homemade Falafels - Traditional restaurant style falafels -- made at home! These tiny falafels are super easy to make at home and are loaded with traditional flavors like sesame seeds, tons of parsley and a hint of cumin. Stop paying for falafels
Crunchy on the outside and savory aromatic meat filling on the inside. This Middle Eastern Sambousek is bursting with flavor. One of my husbands fav food when he lived in Egypt. Perfect hand food for game day!
Knafeh also spelled as kanafeh (Arabic: ? kadaïfi/kataïfi) originated in the Palestinian city of Nablus in the modern-day West Bank, where it is filled with Nabulsi cheese. Another name for knafeh is knafeh