CRUNCHY ASIAN SLAW - made this for lunch today and it was so good! Toasting the almonds and ramen in the butter really added a yummy touch. Also, I replaced about a Tablespoon of the red wine vinegar with tarragon white wine vinegar.
This Ginger Lime Asian Slaw is the perfect combination of savory and sweet flavors. Recipe from Real Food Real Deals. Dave had ginger slaw at TGIFridays yesterday - it was incredible - going to try to make it at home :)
Sweet Asian slaw has everything I want in a salad: the perfect crunch of the cabbage, the savory nutty bite of the toasted almonds, the sweet and tangy dressing, and it all comes together with the bright herbaciousness of the cilantro.
Asian Slaw 1 package of slaw mix 2 oz) packages chicken flavored ramen noodle soup mix 1 Cup Sliced almonds, toasted 1 Cup Sunflower kernels 1 bunch Green onions, chopped ½ Cup Sugar ¾ Cup Vegetable oil Cup Vinegar