BLT Roll Ups! Ingredients 4 oz. Cream Cheese, softened. 1/4 cup mayo. 8 slices Bacon, cooked & crumbled. 1/2 cup chopped tomatoes. 2 tortillas (8 inch). 1/2 cup shredded romaine lettuce. Directions Mix cream cheese and mayo in medium bowl. Add bacon and tomatoes; mix well. Spread onto tortillas; top with lettuce. Roll up tightly. Cut each into 7 diagonal slices. Makes 14 Servings
BLT Roll Ups - Mix 4 oz. Cream Cheese and 1/4 c. mayo. Cook, crumble and add 8 slices of Bacon and 1/4 c. diced tomatoes. Spread in 2 Flour Tortillas and top with shredded lettuce. Roll up in plastic wrap & refrigerate. When chilled, remove from plastic wrap & slice with an electric knife. Cut off ends for better presentation. Mmmmmm Bacon! Bacon! Bacon!