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Old-Fashioned Blackberry Jam

* Blackberry Jam* Watch and learn the process of making this yummy, no pectin needed, jam process.

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van Frugal Living NW

How to Can Blackberry Syrup

Blackberry Syrup recipe from Sunset magazine Yield: 5-6 half pints 3 lbs. (about 9 cups) blackberries 2 1/2 c. sugar 1 T. lemon zest 1/4 c....

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This Blackberry Honey Butter will make for a perfect spread for your bagels, toast, waffles or breads.

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van One Acre Vintage Homestead

Blackberry Jam for Canning

Blackberry Jam for Canning

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van Love and Olive Oil

Blackberry Applesauce

Blackberry Applesauce canning recipe with free printable label. -- something like this would be a great mountain favor

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---Blackberry Pie Filling--- 6-quarts fresh blackberries 7 cups granulated sugar (can make slight adjustments for tartness of berries) 1 3/4 cups Clear Jel 1 teaspoon cinnamon 9 1/3 cups water 1/2 cup lemon juice (this is for safety, do not decrease amount)

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Enjoy summer all year long with Blackberry Peach Jam. Perfect on toast, crackers and ice cream! Use the water bath method to make with a stock pot.

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Blackberry Syrup: This syrup is wonderful on pancakes, french toast and waffles, or over ice cream. Recipe will yield approximately 6-7 250ml jars of syrup.

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