Use a silicon brush and a small bowl with a couple tbsp of olive oil. Dip the brush, lightly coat the cabbage on all sides. Sprinkle with sea salt, pepper, and a squeeze of lemon juice. (I will use garlic salt and pepper)
Garlicky roasted cabbage steaks with a hint of fennel. I served it over a buttnernut, red rice, pine nut basil stir fry, with a dalop of homemade houmous I made with olive oil I brought back from Peru! It was really good, but *NOTE* I would cut down the s
Cabbage is a beautiful winter vegetable that can be served raw as part of a slaw (see my favorite cabbage/apple slaw with simple yogurt dressing here), or cooked as a simple side dish. When I have extra room in my oven and a head of cabbage in the fridge,
Garlic Rubbed Roasted Cabbage Steak " my version was the cabbage steaks, salt/pepper and I ended up putting a dab of butter because I was out of Olive Oil. OMG it was the best cabbage we've ever had. My husband ate nearly the entire head.
Roasted Cabbage Wedges with Onion Dijon Sauce: Think you don't like cabbage? I promise you'll change your mind if you take a few minutes to make this yummy roasted cabbage with onion dijon sauce (hint: it's great without the sauce, too!
Preheat oven to spray baking sheet with non-stick cooking spray. Pull outer leaf off cabbage, cut cabbage from top to bottom (bottom being root) into 1 thick slices. Rub both sides of cabbage with smashed garlic. Use pastry brush to evenly spread the
20 Roasted Veggie Recipes You Won't Be Able to Stop Eating
Cabbage is one of the most underrated veggies ever. Bring them back to life at the dinner table with this Vegan Cabbage Steaks with Tahini Sauce recipe. Meet your new favorite 30 minute side dish. A new sophisticated way to serve cabbage.