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Southwest Chicken Wraps Recipe ~ couldn't be easier to put together and are absolutely delish!

van delicious. magazine

Lamb and mint meatball tagine with chermoula

Lamb + Mint Meatball Tagine with Chermoula--chermoula is a fresh mint and herb paste from North Africa. This tagine is great with couscous and a little finely chopped preserved lemon peel.

van Lonely Planet

The cheapest sightseeing tour in the world

TO READ Colombia: The cheapest sightseeing tour in the world - travel tips and articles - Lonely Planet

van Chef in Training

Cafe Rio Chicken

CAFE RIO CHICKEN Crock Pot Recipe: 2 lbs chicken breasts 1/2 a small bottle of zesty Italian dressing 1/2 Tbsp. minced garlic 1 pkt ranch dressing mix (mixed with 1/2 cup of water) 1/2 Tbsp. chili powder 1/2 Tbsp. ground cumin For burritos, tacos, salads etc...

van One Good Thing by Jillee

Copycat Cafe Rio Chicken

I rarely make it through a week without eating at Cafe Rio. It's one of my favorite restaurants! If you don't have one near you (or you just want to enjoy their yummy food at home,) here is my favorite copycat recipe for their amazing chicken!

van One Good Thing by Jillee

Cafe Rio-Inspired Chicken Tortilla Soup

I can't get enough soup this time of year! My favorite is chicken tortilla soup - this recipe is so easy to make and tastes delicious!

van Life In The Lofthouse

Cafe Rio Chicken

'Cafe Rio' Chicken! This chicken is so flavorful. Perfect for tacos, burritos and salads! - Life In The Lofthouse

van Garnish & Glaze

Cilantro Lime Dressing (Cafe Rio Copycat)

creamy cilantro lime dressing to put on top of a taco salad!!! YUMMY! I would take lots of fresh greens, chicken breast, fresh pico de gallo, sliced avocado, some crushed tortilla chips, a sprinkle of grated cheese then drizzle with this dressing for a easy, filling salad.

van Crumbs and Chaos

(Crockpot) Cafe Rio Chicken

(crockpot) cafe rio chicken Ingredients 2 lbs. CHICKEN BREAST 1 cup ZESTY ITALIAN DRESSING 1/2 Tablespoon MINCED GARLIC 1 packet RANCH DRESSING MIX 1/2 cup WATER 1/2 Tablespoon GROUND CUMIN 1/2 Tablespoon CHILI POWDER