Old Bay Shrimp Boil is a simple one pot dish with shrimp, potatoes, corn and sausage. Perfect for a bbq, party, or end of summer dinner.

Old Bay Shrimp Boil is a simple one pot dish with shrimp, potatoes, corn and sausage. Perfect for a bbq, party, or end of summer dinner.

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Do your usual crab boil. I start with potatoes first, remove them when tender, add corn, sausage crablegs in pot together bring back to a boil for about 10 mins. Turn off flame & add shrimp, after 10 min. remove everything from pot. For garlic butter, just sauté butter in minced garlic, oregano, basil. Pour over boil and sprinkle with cajun seasoning, paprika, & parley flakes.

Do your usual crab boil. I start with potatoes first, remove them when tender, add corn, sausage crablegs in pot together bring back to a boil for about 10 mins. Turn off flame & add shrimp, after 10 min. remove everything from pot. For garlic butter, just sauté butter in minced garlic, oregano, basil. Pour over boil and sprinkle with cajun seasoning, paprika, & parley flakes.

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Southern Style Seafood Boil, crawfish boil, crab boil, crawfish recipe, seafood recipe, shrimp, mussels, party food

Southern Style Seafood Boil, crawfish boil, crab boil, crawfish recipe, seafood recipe, shrimp, mussels, party food

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The Whole Shebang sauce (copycat) from Boiling Crab

The Whole Shebang sauce (copycat) from Boiling Crab

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I love seafood and very spicy flavors. This recipe is a copykat of restaurant The Boiling Crab's Whole Shabang Sauce. I've made this for various potlucks this past holiday season and it was a hit. ...

I love seafood and very spicy flavors. This recipe is a copykat of restaurant The Boiling Crab's Whole Shabang Sauce. I've made this for various potlucks this past holiday season and it was a hit. ...

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This recipe attempts to recreate the Cajun crawfish recipe served at Vietnamese restaurants in Little Saigon like The Boiling Crab, Claws, or The Crawfish House.  Its whats known as Asian fusion, and the recipes are kept top secret.  Buy 1-2 pounds of crawfish per person.

This recipe attempts to recreate the Cajun crawfish recipe served at Vietnamese restaurants in Little Saigon like The Boiling Crab, Claws, or The Crawfish House. Its whats known as Asian fusion, and the recipes are kept top secret. Buy 1-2 pounds of crawfish per person.

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Seafood Boil. You've maybe heard it called many names: Frogmore Stew, Beaufort Stew, Lowcountry boil, Louisiana Crawfish boil or a tidewater boil.   Traditionally, you'll find them in places like Louisiana, South Carolina and New England, as well as some other coastal States that focus on their regional seafood and side dishes. There is no written rule as to what goes in the pot, but most agree that it should be well-seasoned!

Seafood Boil. You've maybe heard it called many names: Frogmore Stew, Beaufort Stew, Lowcountry boil, Louisiana Crawfish boil or a tidewater boil. Traditionally, you'll find them in places like Louisiana, South Carolina and New England, as well as some other coastal States that focus on their regional seafood and side dishes. There is no written rule as to what goes in the pot, but most agree that it should be well-seasoned!

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Try a classic seafood boil for the perfect beach vacation meal!  You'll want to add the recipe for your summer vacation meal plan at the beach!

Try a classic seafood boil for the perfect beach vacation meal! You'll want to add the recipe for your summer vacation meal plan at the beach!

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Slow Cooker Low Country Boil

Slow Cooker Low Country Boil

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Oven baked crab legs

Oven baked crab legs

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