A recipe for homemade Sambal Oelek, the classic chili paste used for cooking, made with a variety of ground chili peppers, vinegar and salt. It is ideal for seasoning noodle dishes and enhancing the flavors of sauces.
Here’s a quick and easy Korean side dish you can make with spring asparagus. Simply blanch the asparagus and dress with a sweet and vinegary gochujang (Korean red chili pepper paste) sauce replace sugar with swerve and becomes low carb.
Making your own Chinese hot chili paste (La jiao jiang) If you like spicy food, la jiao jiang will become your new best friend. You will hold it and pet it and name it George. You will wrap your arms around it and purr.
20 Minute Panang Curry Noodle Bowls - A quick, easy, and healthyish recipe for curry noodles topped with your favorite veggies. Comfort in a bowl! (Note: Add some chili peppers to kick up the spice level)
Ancho-Guajillo Paste – This is an all-purpose chili paste recipe made with ancho and guajillo chili peppers. Use it to flavor soups and stews, pasta sauces, slow cooker recipes and so much more. I have this in the refrigerator all the time as a quick go-t
Korean Food | Ssamjang | Mixed Soybean & Chili Pepper Paste
Harissa ~ A Tunisian hot chili sauce/paste that is gaining popularity in other…
DAKDORITANG (KOREAN SPICY CHICKEN STEW) ==Ingredients== 3 lb bone-in chicken, 10 oz potatoes cut into big chunks 2 carrots cut into big chunks 1/2 large onion cut into big chunks 4 - 5 plump garlic cloves 2 - 3 thinly sliced ginger pieces 2 scallions cut into 2-inch lengths =SAUCE= 2 T Korean red chili pepper flakes (gochugaru) 1 T sugar 4 T soy sauce 2 T rice wine 1 T honey or corn syrup 2 T Korean red chili pepper paste (gochujang) pinch pepper 1 T sesame oil 1 t sesame seeds ====
5 Ingredient Thai Pumpkin SoupProduce 1 Cilantro for garnish if desired 2 15 ounce cans Pumpkin puree 1 Red chili pepper, large Canned Goods 32 oz 4 cups chicken or vegetable broth 1 cup Coconut milk 2 tbsp Red curry paste