Szechuan eggplants is a great chinese dish, slightly spicy Sichuanese flavoured recipe. #sichuan #eggplant #asian #vegetarian

Szechuan eggplants is a great chinese dish, slightly spicy Sichuanese flavoured recipe. #sichuan #eggplant #asian #vegetarian

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A delicious and popular Indo-Chinese recipe-Chicken Manchurian Gravy. Fried chicken pieces in a spicy and tangy sauce

A delicious and popular Indo-Chinese recipe-Chicken Manchurian Gravy. Fried chicken pieces in a spicy and tangy sauce

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Chinese Eggplant with Garlic Sauce (vegan) - Cook crispy and flavorful eggplant with the minimum oil and effort | omnivorescookbook.com

Chinese Eggplant with Garlic Sauce (vegan) - Cook crispy and flavorful eggplant with the minimum oil and effort | omnivorescookbook.com

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Chinese Eggplant with Garlic Sauce

Chinese Eggplant with Garlic Sauce

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In a wok or saucepan over high heat, add 1 tablespoon of the cooking oil and swirl to coat wok. When wok is hot, add eggplant in a single la...

In a wok or saucepan over high heat, add 1 tablespoon of the cooking oil and swirl to coat wok. When wok is hot, add eggplant in a single la...

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Honey Garlic Eggplant - Fried Chinese eggplant coated in honey garlic sauce, topped with sesame seeds and served with rice. Fragrant and delicious!

Honey Garlic Eggplant - Fried Chinese eggplant coated in honey garlic sauce, topped with sesame seeds and served with rice. Fragrant and delicious!

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Delicious eggplant

Delicious eggplant

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Soul warming, restaurant style Szechuan eggplant stir fried and coated in a finger licking spicy sauce. via @Quite Good Food

Soul warming, restaurant style Szechuan eggplant stir fried and coated in a finger licking spicy sauce. via @Quite Good Food

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Spicy Sichuan aubergine!!

Spicy Sichuan aubergine!!

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Hands down the creamiest hummus ever!  All of the ingredients are whirled together in a blender to create a flavor packed spread.  I love the flecks of eggplant that are swirled throughout and the eight – Yes, eight! – cloves of garlic are the perfect accompaniment. If you decide to eat this Garlic and Roasted Eggplant Hummus with a spoon instead of as a dip, I won’t think any less of you!

Hands down the creamiest hummus ever! All of the ingredients are whirled together in a blender to create a flavor packed spread. I love the flecks of eggplant that are swirled throughout and the eight – Yes, eight! – cloves of garlic are the perfect accompaniment. If you decide to eat this Garlic and Roasted Eggplant Hummus with a spoon instead of as a dip, I won’t think any less of you!

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