"Old-School" Creamed Chipped Beef - Serve over buttered toast - My mother used to make this

"Old-School" Creamed Chipped Beef - Serve over buttered toast - ¤♡¤ My fave recipe and the way my mom used to make it! She and I both use the packages of chipped beef by the lunchmeat/pepperoni instead of the kind in the jar, though.

Mom's Easy Creamed Chipped Beef on Toast - Allrecipes.com  **It's good, definitely needs more pepper**

A simple sauce made with milk, flour, and butter combines with deli-style roast beef to make a quick and tasty meal to be served over toast.

Chipped Beef - This 1950s-style recipe is one of our favorite retro weeknight dinners. It cooks up in only 15 minutes, making this a great last-minute homemade meal.

Creamed Chipped Beef

My favorite meal my mom would make us! Chipped Beef - This recipe is one of our favorite retro weeknight dinners. It cooks up in only 15 minutes, making this a great last-minute homemade meal.

"Creamed chipped beef on toast    Oh no! I can hear you saying it right now. She’s not writing about S— on a Shingle. But I am!" ~ blogger.  I serve mine on mashed potatoes and I add a bit of garlic powder to the gravy.  Leftovers are great on scrambled eggs topped with sliced scallion tops. BRD

Creamed chipped beef on toast

Ingredients 1 jar dried beef, sliced into thin ribbons 4 tablespoons butter 4 tablespoons all-purpose flour 4 cups whole milk Directions Pepper to taste, Melt butter in a heavy pan over medium heat.

SOS , Creamed Chipped Beef, Toast, Bechamel, Roux, White Sauce, Dried Beef, Southern Cooking,

Julia's Simply Southern: Creamed Chipped Beef & Toast - S.

SOS , Creamed Chipped Beef, Toast, Bechamel, Roux, White Sauce, Dried Beef, Southern Cooking,

Julia's Simply Southern: Creamed Chipped Beef & Toast - S. This is the classic chipped beef recipe using dried beef, not ground beef.

This easy-to-make dish comes from Depression cooking, where a little meat could be stretched to feed & fill up a lot of people, and from the United States military, for the same reason.  As a Navy Brat born to Depression Era parents, it's a given that this dish would be on our table!  If you prefer the Chipped Beef version, cut the dry beef into small pieces.  Make a roux from butter, flour, and milk, then add the chipped beef pieces after it thickens.

Hamburger SOS

SOS - This easy-to-make dish comes from Depression cooking, where a little meat could be stretched to feed & fill up a lot of people, and from the United States military, for the same reason.

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