Enliven this impressive baked meringue by adding cocoa powder to the eggs and filling it with a dark chocolate cream as well as the traditional whipped cream. Cocoa and brown sugar lend this meringue a denser, moister, creamier texture than usual.
Nigella Lawson 's Chocolate Raspberry Pavlova: You can’t beat a summer pavlova recipe, especially a crisp-chewy meringue base, with nuggets of chocolate. The meringue provides an enticing layer beneath the cream and crimson raspberries.
The perfect spring time dessert: crispy and gooey chocolate pavlova topped with the most incredible lavender whipped cream and loads of fresh blackberries. The unique combination of flavors is absolut(Unique Bake Goods)