14 Day Sun Pickles ~ You simply pack your jars with cucumbers lengthwise. Add a fresh sprig of dill, one garlic bud, one small hot pepper, and a teaspoon of dill seeds. Pour a solution of water, vinegar, and salt over the cucumbers and seal. Here comes the unique way to process them. You put them in the hottest part of your yard in a single row and leave them there for 14 days!