Entrecote Steak & Frites with their signature secret sauce - entrecôte is the French word for ‘rib-eye’

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La célèbre sauce du restaurant l'Entrecôte! Un délice pour vos viandes, pâtes... recette facile et rapide à préparer.

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Smoked eel with artichokes, salad, apples, blackberries, and horseradish | New Scandinavian Cooking

La recette de la sauce de l'entrecote http://www.comment-economiser.fr/recette-sauce-secrete-entrecote.html

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How to grill a strip steak perfectly. And 5 fabulous recipes to really make it sizzle.

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Entrecote Steak mit Whisky Marinade

Day 2 of back on low carb so far so good. I have a bit of cravings but nothing that sugarfree soda can't kill. Dinner was entrecôte steak celery root fries champignons and a warm salad of kale beet root and green and red cabbage. Sauce is a cheat bearnaise. And a glass of wine of course. #entrecote #steak #celeryrootfries #cheatbearnaise #lowcarb #dinner by inguzborgus

Ein saftiges Entrecôte-Filetsteak harmoniert zu dieser Jahreszeit herrlich mit dem fruchtigen Fleisch der Kürbisse. Dazu eine cremige Kräuter-Sauce.

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Entrecote Steak mit Whisky Marinade

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A beautiful steak sandwich - note: entrecote steak is the same as a rib eye steak (I looked it up) In French, the word entrecôte (French pronunciation: ​[ɑ̃.tʁə.kot]) denotes a premium cut of beef used for steaks. A traditional entrecôte comes from the rib area of the carcass, corresponding to the steaks known in different parts of the English-speaking world as rib, rib-eye, club, Scotch fillet, or Delmonico.

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