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van Panlasang Pinoy

Chicken Adobo

Chicken or pork adobo is one of the most well know Filipino foods, and I'm a big fan. This is a delicious recipe for adobe - not too hard to make, and tastes delicious.

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van Manila Spoon

Pancit / Pansit (Philippine Noodle Dish)

Savory deliciousness with a hint of sweetness and lemony tang is this tried and tested EASY recipe for the classic Filipino noodle stir-fry PANCIT! Perfect for any party as it is a sure crowd-pleaser!

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Philippine Style Pork or Chicken BBQ - marinating overnight is the key to the most flavorful meat. It's then skewered and grilled and basted, basted, basted to perfection.

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Filipino Lumpia | KitchMe.... had an actual Filipino man teach me (MeLeah) how to make these years ago. I still love them!

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van Food.com

Filipino Pancit

Filipino Pancit. Nothing will beat when my Filipino family makes this for me :D.... Photo by Emily Rose's Mommy

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Filipino Lumpia | "These were great. My husband grew up in the Philippines and was craving lumpia. The only change I made was sesame oil instead of vegetable oil. The sesame oil really makes a big difference."

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van theskinnypot.com

Soft and Fluffy Siopao

Soft and Moist Siopao Recipe - Siopao is a Filipino version of chinese pork buns or steamed pork buns.

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van Zestuous

Bibingka – Filipino Coconut Cake

Rice flour + coconut cream = a Filipino Christmastime treat that’s delicious enough to eat year-round.

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