Good Ole Southern Fried Cornbread | Tasty Kitchen: A Happy Recipe Community!

Good Ole Southern Fried Cornbread

This fried cornbread is something my mother always made for us when we had homemade vegetable beef soup. It& delicious with soups, chicken and pastry, or just as a snack.

This Hot Water Cornbread recipe only calls for 2 ingredients and is the perfect complement to nearly any meal!

Hot Water Cornbread

SOUTHERN FRIED CORNBREAD 2/3 cup cornmeal 1/3 cup self rising flour 1/3 cup low fat buttermilk 1 large egg oil for frying Directions: Combine first 4 ingredients together in a bowl, mixing well. Mixture should be very moist but not soupy. Heat oil in skillet and drop by spoonfuls into oil. Cook til brown on one side and flip (it cooks kind of like a pancake) to brown on the other side. Place on plate with paper towels and blot any excess oil.

SOUTHERN FRIED CORNBREAD Ingredients: cup cornmeal cup self rising flour cup low fat buttermilk 1 large egg oil for frying (I used about 3 tbsps coconut oil, but you can use whatever you like) Directions:

Soul Food Recipe | Pan fried cornmeal mixed with shortening and boiling water make these hot water cornbread patties a delicious staple for all southern bites!!

Hot Water Cornbread

My grandma calls it water breadand it's always beer one of my favorites with greens Pan fried cornmeal mixed with shortening and boiling water make these hot water cornbread patties a delicious staple for all southern bites!

Black skillet fried cornbread. It's a must with homemade soup and suppers in the summer and winter time. A true southerner never used Jiffy...

Cornbread Hoe Cakes (this version from "Sweet Tea and Cornbread"). Hoe cakes were originally slave food --- cornmeal and water batter, baked on the side of a hoe blade at lunch time in the field.

Recipe from Crystal Van Poppe in her booklet Redneck Recipes

Granny's Fried Cornbread

Granny's Southern Fried Cornbread - Recipe from Crystal Van Poppe in her booklet Redneck Recipes

A SOUTHERN bread for sure!  Goes well with any boiled leafy greens, cabbage, lima beans, black-eyed peas, fried fish or pork chops.  Just cant beat it!!!  Just like Grandma use to make!

Fried Cornbread (Southern Style)

A SOUTHERN bread for sure! Goes well with any boiled leafy greens, cabbage, lima beans, black-eyed peas, fried fish or pork chops. Just cant beat it! Just like Grandma use to make! (Make Ahead Paleo Pancakes)

Deep South Dish: Southern Cornmeal Hoe Cakes

(A keeper recipe).Southern Cornmeal Hoe Cakes - A classic southern recipe, cornmeal hoecakes are little pan fried cornmeal medallions that are at home as breakfast, as much as they are as a side dish with a mess o' greens, and just about anything else!

Fried Cornbread – Southern Cornmeal Hoecakes

Ingredients 1 cup of self rising flour 1 cup of all purpose cornmeal 2 teaspoons of baking powder teaspoon of salt 1 tab.

Old Fashioned Fried Cornbread - Recipe is made with water, cornmeal, salt, sugar, lard | CDKitchen.com

Old Fashioned Fried Cornbread

A recipe for Old Fashioned Fried Cornbread made with cornmeal, water, salt, sugar

Golden Fried Cornbread

Golden Fried Cornbread

This is the recipe I've used for years to make Fried Cornbread. I found the original recipe on the back of a bag of Martha White Yellow Cornmeal Self-Rising Cor

Southern Fried Cornbread

Southern fried cornbread

Southern Fried Cornbread (y) cup cornmeal cup self rising flour cup low fat buttermilk 1 large egg oil for frying (I used about 3 tbsps.

Fried Cornbread - Southern Cornmeal Hoecakes

Southern Hoecakes INGREDIENTS: 1 cup of self rising flour 1 cup of all purpose cornmeal 2 teaspoons of baking powder teaspoon of salt 1 tablespoon of sugar, optional 2 eggs cup buttermilk cup water cup of cooking oil (vegetable, canola, melted bacon

Lacey Cornbread edges

The version pictured is called "Lacey Cornbread" due to the lacey appearance of the edges. Rustic cornbread made with cornmeal, salt and hot water and fried in hot oil.

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