Baked Parmesan Tomatoes - Life In The Lofthouse

Baked Parmesan Tomatoes

Baked Parmesan Tomatoes - Life In The Lofthouse

Roasted Tomatoes with Spinach, Mozzarella, and Parmesan

Ultimate Tomato Slices

Roasted Tomatoes with Spinach, Mozzarella, and Parmesan

Parmesan Baked Tomatoes! If you're craving pizza but not the calories, this easy baked tomato dish is like a pizza without the dough. Bakes fast and only has 4 ingredients! | HomemadeHooplah.com

Parmesan Baked Tomatoes! If you're craving pizza but not the calories, this easy baked tomato dish is like a pizza without the dough. Bakes fast and only has 4 ingredients! | HomemadeHooplah.com

Baked Tomato Slices - when your garden is overflowing with ripe tomatoes this summer, remember this one.  A simple side dish dressed with a drizzle of olive oil, salt & pepper, fresh rosemary and garlic.  Sometimes simple is best, and this is one of those times.  #AllrecipesAllstars

Baked Tomato Slices - when your garden is overflowing with ripe tomatoes this summer, remember this one. A simple side dish dressed with a drizzle of olive oil, salt & pepper, fresh rosemary and garlic. Sometimes simple is best, and this is one of those times. #AllrecipesAllstars

Bruschetta Tomatoes: 1 large tomato, sliced, top with 1/4 c. parmesan, 1/4 c. bread crumbs, salt, pepper, garlic, and basil to taste, drizzle with olive oil, broil until browned.

Bruschetta Tomatoes: 1 large tomato, sliced, top with 1/4 c. parmesan, 1/4 c. bread crumbs, salt, pepper, garlic, and basil to taste, drizzle with olive oil, broil until browned.

Bruschetta Tomatoes: 1 large tomato, sliced, top with 1/4 c. parmesan, 1/4 c. bread crumbs, salt, pepper, garlic, and basil to taste, drizzle with olive oil, broil until browned.

Bruschetta Tomatoes: 1 large tomato, sliced, top with 1/4 c. parmesan, 1/4 c. bread crumbs, salt, pepper, garlic, and basil to taste, drizzle with olive oil, broil until browned.

Parmesan Tomato Zucchini Bake is a simple recipe with layered fresh tomatoes, zucchini and summer squash topped with garlic, onions and parmesan cheese! www.nutritionistreviews.com

Parmesan Tomato Zucchini Bake

Parmesan Tomato Zucchini Bake is a simple recipe with layered fresh tomatoes, zucchini and summer squash topped with garlic, onions and parmesan cheese! www.nutritionistreviews.com

Baked Stuffed Parmesan Tomatoes - A incredible stuffing made from crispy bread crumbs, cheese and garlic is packed into sliced tomato halves, then baked.  Super simple and super delicious!

Baked Stuffed Parmesan Tomatoes

Baked Stuffed Parmesan Tomatoes - A incredible stuffing made from crispy bread crumbs, cheese and garlic is packed into sliced tomato halves, then baked. Super simple and super delicious!

This Easy Foil-Baked Salmon with Basil Pesto and Tomatoes is great any time of year, but it's even more spectacular with late-summer tomatoes!  And this tasty dish is low-carb and gluten-free!  [from KalynsKitchen.com]

Foil-Baked Salmon Recipe with Basil Pesto and Tomatoes

This Easy Foil-Baked Salmon with Basil Pesto and Tomatoes is great any time of year, but it's even more spectacular with late-summer tomatoes! And this tasty dish is low-carb and gluten-free! [from KalynsKitchen.com]

Juicy, delicious roasted tomatoes topped with pesto and shredded Parmesan cheese. So easy to make, only 3 ingredients!     There's so many things I love about summer, and summer tomatoes are high on that list. For this recipe, the sweeter the tomatoes the better. I usually make my own pesto, but I had a jar of Delallo pesto I didn't want to waste, and it was perfect.            Easy peasy, just slice the tomatoes, top with a little pesto and shredded parmesan cheese and bake in the oven…

Pesto-Parmesan Baked Tomatoes

Juicy, delicious roasted tomatoes topped with pesto and shredded Parmesan cheese. So easy to make, only 3 ingredients! There's so many things I love about summer, and summer tomatoes are high on that list. For this recipe, the sweeter the tomatoes the better. I usually make my own pesto, but I had a jar of Delallo pesto I didn't want to waste, and it was perfect. Easy peasy, just slice the tomatoes, top with a little pesto and shredded parmesan cheese and bake in the oven…

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