Fragrant coconut green curry simmered with fresh veggies and chicken. A one-pot, quick meal. Perfect for a weeknight. Serve with sticky or cauliflower rice for a seriously satisfying meal. Get the rec(Chicken Broccoli Cauliflower)
Easy Green Curry with Chicken, Bell Pepper, and Sugar Snap Peas
Easy Green Curry With Chicken, Bell Pepper, and Sugar Snap Peas: Forget takeout—this satisfying Thai-inspired green curry is ready in just 20 minutes with a little help from a store-bought rotisserie chicken.
Green Curry Chicken: Recreating a Recipe from a Restaurant
Thai Green Curry – delicious and easy green curry with chicken. I used chicken breast, frozen veggies, 1 can light coconut milk, no water, and can maesri green curry paste. Didn't have lime leaves. Plenty spicy without extra chilies (almost too spicy).
Creamy Coconut Lime Chicken Breasts - a one pan, Whole 30 approved dish made with only a handful of ingredients. Dairy Free + Paleo very good, much like the one-pan dish but mike liked better because rice wasn't mushy.
Slow Cooker Basil Chicken in Coconut Curry Sauce by the foodcharlatan: Slow cook your way to the most flavorful chicken curry! The sauce has coconut milk, jalapeno, and red onion. It's not too spicy, but has tons of flavor!