Previous pinner said: This is the BEST sandwich bread I have ever made. I made the dough two nights ago, and the result was two humongous, fluffy, seriously delicious loaves! I used half whole-wheat flour and half white flour.
Basic Homemade Bread - the best, most fluffy loaf of homemade white bread! Tastes so much better than store bought! From Shawn. I used 5 cups flour but will use 1 more half cup next time. Dough was sticky but it rose and cooked up good.
White sandwich bread – Making it now. Probably the simplest bread recipe, soft and fluffy, with a yellowish crumb and a chewy crust, this bread it perfect for Pb&J or any deli sandwiches and even for making French toast.
Farmhouse White Sandwich Bread A delicious soft white bread that’s perfect for sandwiches, toast and grilled cheese. An all purpose bread that you’ll make over and over again. Reduce cooking time to about 27 minutes.
This simple recipe makes a sweet, soft white bread that's perfect for sandwiches and toast. The recipe calls for 6 cups of all-purpose flour. If you prefer a whole-wheat bread, use use 3 cups of whole-wheat flour and 3 cups of all-purpose flour.