We’ve got apples coming out our ears right now. Some are from our ridiculously productive dwarf 4-way apple. Some are from the farmer’s market. The best-tasting ones are actually from an orchard our friends gleaned! I was planning on canning a little applesauce and a little pie filling, but while blog hopping a few weeks... Read More »
"Better Than Mott's" Homemade Applesauce // I put off canning applesauce because after being raised on Mott's applesauce, I had no desire to eat more. Until I tried this applesauce recipe. Yes, it's way better than Mott's.