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van Bloglovin’

Japanese Kabocha Curry (Vegan Miam)

JAPANESE KABOCHA CURRY (Yield: 4 servings) == Ingredients == ½ kabocha squash, 1 T neutral-flavored oil, ½ large yellow onion, 3 oz carrots, 1 garlic clove, ½ T organic ketchup or tomato paste, 2 t Oriental curry powder, 3 c vegetable broth, 1 small (5 ounces) Gala or Fuji apple, ¼ c soy sauce or tamari, ¼ c frozen edamame or peas, ¼ c scallions green parts only, 1 T unsweetened dairy-free milk, toasted sesame seeds for garnish, Salt to taste====

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van Pickled Plum

Japanese Curry

Japanese Curry Recipe - mild and a little sweet, this is unctuous and delicious beef stew is perfect for kids! Recipe, beef, dinner, easy, Japanese, stew | pickledplum.com

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van Just One Cookbook

Keema Curry

Keema Curry | Easy Japanese Recipes at JustOneCookbook.com

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Easy Chicken Curry with Coconut Milk. A mild chicken curry with coconut milk, onions, tomatoes, and spices, perfect as a quick dinner meal idea

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This recipe for Japanese Chicken Curry is a healthier take on fried Chicken Katsu Curry. Impress your friends and family with this simple, fragrant and flavorful dish.

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van Stylish Eve

28 Unusually Eye-Catching Meals Inspired by Japanese Cuisine

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Japanese Crockpot Curry...The pictures were drawn by my very talented grandaughter Melissa. One of her favorite foods has been curry since she was eight years old. She loves this easy crockpot version.

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Japanese Kabocha Curry http://veganmiam.com/recipes/japanese-kabocha-curry #curry #vegan

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Are you as curry-azy for curry like we are? ヽ(°▽、°)ノ Of course, we all know curry didn't originate from Japan~ It was brought to Japan by the British, (when India was still under their administration). It became so popular in the Japanese households because of its convenient preparation and storage, that it is considered a "national dish"! ヽ(‘ ∇‘ )ノ Which form of curry serving do like like most: curry rice, curry bread, or curry udon (or any kind of noodles)? www.japanlover.me

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