Home Made Farmer's Cheese - 1 gallon whole milk 1 teaspoon salt 1/4 cup white vinegar simmer milk and salt till bubbles around edge then add vinegar. let sit 10 min. strain through cheese cloth
it works! homemade ricotta. vinegar works better, see ina's recipe on food network.
Farmer's Cheese - easy to make at home!
Creamy Homemade Ricotta - no chemicals required! Just milk, cream, buttermilk, and salt. One comment said: "...since I didn't have any buttermilk, I used 3/4 cup of plain yogurt. Worked fine...."
Like pancakes, but much softer and made with cheese!
Savoury pancakes are just as good as sweet. Try these spinach and cheese pancakes for a stack of veggie pancake goodness!
Goat Cheese Blintzes
A couple of weeks before mothers day, I had one of the little children ask my mother what her favorite … Read More →
Love ricotta cheese but not the price or food additives? Here's how to make your own homemade ricotta cheese – even better than the tubs at the store!
Compound butter is simply butter with an added flavor or two mixed in. It's not just like buttering an item and then adding a sprinkle of the flavor - compound butter becomes a unique flavor unto itself. You can put these on pastries, meat, pasta - anything you like.