lemon oregano lamb shoulder chops recipe

lemon oregano lamb shoulder chops recipe

Braised Lamb Shanks - Recipe and Photo: Diana Rattray

Braised Lamb Shanks - Recipe and Photo: Diana Rattray

Grilled Lamb Shoulder Chops with Herb Aioli  - perfect for our @BorderSprings shoulder chops.

Grilled Lamb Shoulder Chops with Herb Aioli - perfect for our @BorderSprings shoulder chops.

Broiled Lamb Shoulder Chops | omgfood.com

Broiled Lamb Shoulder Chops | omgfood.com

Nancy Lopez-McHugh finds herself coming home with a bag of lamb shoulder, and decides to put her braising skills to good use.

Nancy Lopez-McHugh finds herself coming home with a bag of lamb shoulder, and decides to put her braising skills to good use.

One pot braised lamb shoulder chops & vegetables is a delicious, comforting & easy one pot meal perfect for dinner on a cold night. Full of fantastic flavor, the meat is so tender too. #SundaySupper

One pot braised lamb shoulder chops & vegetables is a delicious, comforting & easy one pot meal perfect for dinner on a cold night. Full of fantastic flavor, the meat is so tender too. #SundaySupper

braised lamb shoulder chops

braised lamb shoulder chops

Lamb Shoulder Chops with Smoky Red Pepper-Shallot Butter recipe #lamb #recipe

Lamb Shoulder Chops with Smoky Red Pepper-Shallot Butter recipe #lamb #recipe

Pan Grilled Lamb Shoulder Chops with Rosemary  Serves 2    2 bone-in lamb shoulder arm or blade chops, 6 to 8 ounces each  coarse kosher salt [you can also use coarse sea salt]  1 tablespoon fresh rosemary needles [or 1-1/2 teaspoons dry]  freshly ground black pepper to taste  canola oil [or other high smoke point cooking oil]

Pan Grilled Lamb Shoulder Chops with Rosemary Serves 2 2 bone-in lamb shoulder arm or blade chops, 6 to 8 ounces each coarse kosher salt [you can also use coarse sea salt] 1 tablespoon fresh rosemary needles [or 1-1/2 teaspoons dry] freshly ground black pepper to taste canola oil [or other high smoke point cooking oil]

NYT Cooking: Though far less glorified than rib chops or legs, lamb shoulder is explosively delicious and juicy. Like the shoulders of pigs and cows, it is a hardworking muscle rippled with intramuscular fat, which makes it ideal for the stewing or braising that’s requisite this times of year.<br/><br/>But the shoulder’s not that hardworking, which keeps it tender enough to be subjected ...

NYT Cooking: Though far less glorified than rib chops or legs, lamb shoulder is explosively delicious and juicy. Like the shoulders of pigs and cows, it is a hardworking muscle rippled with intramuscular fat, which makes it ideal for the stewing or braising that’s requisite this times of year.<br/><br/>But the shoulder’s not that hardworking, which keeps it tender enough to be subjected ...

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