Louisiana seasons are not defined by the weather or whether leaves are on trees. They are rooted in our culture and the events that celebrate our joy of life. Football season takes the place of fall. Each new year begins with Carnival season. And of course, there’s crawfish season. When the mudbugs start swimming around
Stuffed Crawfish Bread is unbelievably good. Warm, cheesy, gooey, and full of garlic flavor. #ad
Crawfish Bread Recipe | Find more at www.visitlakecharles.org/recipes
Fresh out-of-the-oven Crawfish Bread
Cajun Crawfish Bread - Just mix, spread, and bake until brown and bubbly and melty on crispy French bread! - They didn't have crawfish at the store, so I ended up making this with lobster. It was Ah-Mazing!
Crawfish Bread recipe via Food Network
Emeril's Crawfish Bread Recipe for New Orleans Jazz Fest!